It pains me to think about all the people who don’t like Brussels sprouts. Read the full story
Meat grown in a laboratory is several years away from hitting store shelves, but the Alabama Legislature is already attempting to regulate it. Read the full story
Robert Parker has said, “When the history of Napa’s great vineyards is written, the 40-acre Spottswoode grand cru vineyards will be counted among the finest grand vineyards in the region.”
Meat grown in a laboratory is several years away from hitting store shelves, but the Alabama Legislature is already attempting to regulate it.
Along with millions of others on April 15, I watched in horror as flames engulfed Notre Dame Cathedral and its gothic spire fell onto the roof, bringing down the enormous wooden beams known as the “Forest,” which had supported this 850-year-old structure.
As a young child, Caron Duckworth spent many hours in the kitchen with her grandmother Flora, making delicious treats for the family. “Pies were her specialty,” she said. “As I stood alongside her, I developed the same love for preparing food that she had.”
I also enjoy eating out frequently, and I make it a point to explore new places most every Friday night. I seek out places that offer a pleasant dining atmosphere, are convenient, aren’t overcrowded (because I despise waiting), aren’t overpriced and that serve great-tasting food.
Today is National Brothers and Sisters Day. As children, we develop special bonds with our siblings, and our siblings tend to know us inside and out.
One of the most storied wine companies in existence today is the family-owned and operated E&J Gallo wine conglomerate, founded in 1933 by brothers Ernest and Julio Gallo.
Editor’s note: Our newest food columnist is Sheree Taylor, who works for the Alabama Cooperative Extension System as a regional educator for human nutrition, diet and health.
Do you ever have those days when you just want to stay home because you are getting so much accomplished you don’t want to leave what you are doing to go grocery shopping?
One morning a couple of weeks ago, I got a call from some friends of ours who said they were coming to visit us from out of town that evening. We could have chosen to eat out at a local restaurant, but it is difficult to be attentive and communicate well in a public setting. I thought to mys…
I collect things, sometimes not knowing why. One interest throughout the years has been barware and barware accoutrement. This interest started as a young child, which is ironic because the strongest beverage served in my childhood home was sweet tea.
It is not lost on me that tomorrow is Valentine’s Day. Likely Valentine plans are in place and purchases have been made for significant others, but if still struggling for a gift, then consider one of the holy trinity of fortified wines: Sherry, Madeira or Port.
Feb. 14 is right around the corner, which means it’s time for the usual Valentine’s Day routine: spending the whole day trying to figure out where to have a romantic dinner and ultimately settling for takeout and a cheesy rom-com on Netflix (then heading to bed early so you can hit up the ca…
Truffles are often associated with rich, dense chocolate balls rolled in cocoa dust. Indeed many of these confections resemble real truffles — but in appearance only.