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BISCUITS WITH BRENDA: A mother-daughter road trip to Andalusia

brenda gantt

Robin Cooper and her daughter, Carol Hagan, with Brenda Gantt (center) at the Cottle House in Andalusia

Robin Cooper of Anniston first heard about home chef Brenda Gantt around the same time everyone else in Alabama did — during the Great COVID Quarantine of 2020.

“I was at home, bored stiff,” Robin said. “Couldn’t go out, couldn’t go to restaurants.”